I love crepes!! Sweet or savory, with melted chocolat and vanilla ice cream, with fresh fruit, with strawberry jam and dried coconut or with minced meat and vegetables… there are countless combinations, all quite tasty.
Yesterday, I was craving for some savory crepes! That’s why I decided to open the fridge and invent a stuffing to go with a crepe recipe that I found on the blog , Cozinha com alma.
I was very pleased with the outcome and I’ll save the recipe for sure.
Crepe (10-12 units) from “Cozinha com Alma“
Fish and Shrimp Crepe Bundles